Stefan Marais, executive chef at Societi Bistro and Societi Brasserie in Cape Town is returning to
African Relish to do some Summer Bistro Cooking – Karoo Style. Stefan will be conjuring up some bistro. magic using local Karoo ingredients and applying his creative flair to inspire us with mouth-watering fare.
Join us at African Relish for this rare opportunity to cook alongside one of Cape Town’s most talented chefs and spend a weekend soaking up the flavours and the inspiration.

The timeless Karoo is rich in culinary history. A history that is moulded out of a pioneering spirit and an ancient legacy of cultures. Abundant fresh, seasonal produce inspires chefs to create contemporary cuisine modelled on traditional classics. Joins us as we turn the ordinary into the extraordinary; the mundane into the sublime and we guarantee you will leave with a profound and pleasant after taste.

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For more information about this course, send us a message.