African Relilsh Archives - African Relish

Charcuterie with Neil Jewell – Chef’s Diary

Journal & Recipes May 16, 2017May 16, 2017

We recently had the pleasure of hosting Charcuterie master Neil Jewell in our kitchen at African Relish. Neil & Charlie As usual, we were quite a big group and everyone was captivated by Neil’s energy, knowledge and passion for not only food, but the art of charcuterie. Neil and his pork supplier, Charlie brought a ...

The Pig, the Farmer and the Charcutier.

Journal & Recipes August 11, 2016August 12, 2016

Last weekends charcuterie workshop with Neil Jewell epitomised the reason that Lisa and I started African Relish Cooking School nearly ten years ago. A totally immersive foodie experience in a wonderful facility with really interesting people. There is something to be said about starting the weekend with a whole 110-kilogram pig and leaving 48 hours later ...