The sweetness of mid summer. News, Valentines, cycling and a recipe.

Journal & Recipes

In our kitchen we love the heat of summer and the ripe fruit it produces. Dishes we have been cooking include local plums, figs, pomegranates and pineapples from our neighbours. We’re pleased that this season a growing number of overseas visitors are enjoying the Karoo summer and have completed our popular Karoo Classics and newly introduced South ...

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Scandilicious

Journal & Recipes

  We love it when global travellers visit us in Prince Albert. Our first cooking class this year was on a sweltering Saturday afternoon. In the kitchen we had guests from Denmark, Norway and Sweden. First time and frequent visitors to Cape Town these travellers wanted a local experience; they love food and cooking. It ...

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National Braai Day

Journal & Recipes

This public holiday is a real indication that summer has arrived, and South Africans everywhere gather around a braai on National Braai Day. Our chef Gavin has given a few tips about cooking on a braai. ” * I recommend cooking your steak on really hot coals. Often one finds people braai the wors first then the ...

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Drizzle and Dip – The Delicious Life with Sam Linsell

News

Sam Linsell is a professional food stylist, recipe developer and food photographer, who in her words is “hunting down the the delicious things in life”. We are thrilled that Sam will be spending time with us in Prince Albert presenting one of our summer weekend gourmet getaways. In providing a culinary experience at African Relish ...

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