Story teller Isabeau Reynvoet visits African Relish. In January we had a visit to the hot Karoo by Isabeau and her partner from their home in wintery Belgium. Isabeau is a journalist and photographer who owns a travel website called www.getguided.be recording her travels as a Millennial, recommending and highlighting out of the ordinary travel ...
A 2020 beginning. It’s 2020. Summer is here. School is back. Holidays are over. The African Relish team has gathered in the shade of the verandah for a breather and our first weekly meeting to plan the year ahead. 2019 was a bumper year where we hosted more guests than ever before. We aim, through ...
Halfway through October already, and we have a busy class calendar and a new lunch menu. There are a variety of classes on our calendar to choose from 19 October – Flavours of the East 23 October – Karoo on a plate 25 October – Baking sweet and savoury 25 October – South African Classics ...
African Relish cooking school is 11 years old and has survived the challenges of opening and running a small business in a remote town. South African small towns that are positioned as getaway destinations like Paternoster, Greyton and Dullstroom, have the advantage of higher occupancy by being relatively close to an urban center. However, they ...
