Action! It’s autumn, behind masks.

News

Is there a change of season in the Karoo? Temperatures do begin to drop from April, the later sunrise and earlier sunset become more exquisite to watch, and local tourists make their way into the cooler landscape for cycling and exploring. African Relish enjoys the autumn with it’s holiday season and the activities we share ...

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Open Evenings. Summer menu.

News

Open Evenings menu 16, 17 + 18 December. We are open on Wednesday Thursday and Friday from 18:00. Fully licensed.  Corkage applies.  Credit card facility. Pizza take-aways welcome. For bookings:  virna@africanrelish.com  or 0235411381 STARTERS chilli salt squid with a smoked paprika aioli braised beef short rib spring rolls with a sweet soy dip smoked kudu carpaccio ...

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Kitchen confidential – diary update.

News

We have been blessed over the years to have had many visiting chefs and students in the African Relish kitchen. Keeping the wheels turning is a resident team of chef and host along with our manager; sous chef; waitrons; scullers and trainees. We are proud to announce that our three local interns, Claudia Louw, Donovan Ontong and ...

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