Looking for a course on a specific date? Select here:

October 2018

African Relish Foodie Tour

25 October

HALF DAY MORNING SESSION

Join a small group for a friendly and exclusive guided tour of the culinary food producers in the town of Prince Albert.

Foraging with Chris Erasmus

26 October

WEEKEND MASTER CLASS

A creative weekend of cooking and foraging with legendary Karoo born Chef Chris Erasmus, owner of restaurant Foliage in Franschhoek. Join us in celebrating organic food from farm and veld to plate. Meet our local Prince Albert food heroes and spend time in the kitchen cooking with foraged ingredients.

African Relish Foodie Tour

30 October

HALF DAY MORNING SESSION

Join a small group for a friendly and exclusive guided tour of the culinary food producers in the town of Prince Albert.

African Relish Foodie Tour

31 October

HALF DAY MORNING SESSION

Join a small group for a friendly and exclusive guided tour of the culinary food producers in the town of Prince Albert.

November 2018

African Relish - Karoo Classics

Karoo on a Plate

1 November

HALF DAY AFTERNOON SESSION

The magical and mysterious Karoo is home to some of the most intriguing culinary secrets of South Africa’s history.

South African Classics

2 November

HALF DAY MORNING SESSION

A true melting pot of culinary cultures and heritage has resulted in South African cuisine as we know it. An eclectic mix of traditional cuisine from far off lands which have been ‘nationalised’ and given a new identity, all now proudly South African.

South African Classics

7 November

HALF DAY AFTERNOON SESSION

Come and celebrate these unique and colourful dishes and learn about some quirky names and the history behind them.

South African Classics

10 November

FULL DAY SESSION

Come and celebrate these unique and colourful dishes and learn about some quirky names and the history behind them.

South African Classics

14 November

HALF DAY AFTERNOON SESSION

Come and celebrate these unique and colourful dishes and learn about some quirky names and the history behind them.

African Relish Foodie Tour

17 November

HALF DAY MORNING SESSION

Join a small group for a friendly and exclusive guided tour of the culinary food producers in the town of Prince Albert.

Secrets of a French cooking class with Marlene van der Westhuizen

23 November

WEEKEND COOKING SESSION

Join us with celebrated South African chef and author and experience an intimate French influenced cooking class with ingredients sourced from local Prince Albert food heroes.
African Relish - Flavours Of The East

Flavours of the East

27 November

HALF DAY MORNING SESSION

We bring the Far East to our doorstep with some intoxicating dishes, simple fresh flavours and the rule is simplicity. This course must be booked 3 days in advance.
tapas

Tapas – Karoo style

27 November

HALF DAY AFTERNOON CLASS

Tapas is designed to encourage conversation at dinner parties so that people are not so focused upon eating an entire meal that is set before them.

December 2018

Hope Malau – tales of township childhood through food

7 December

WEEKEND COOKING SESSION

We are delighted to have Hope Malau, chef, food writer and stylist here at African Relish sharing his way of cooking traditional South African foods with a contemporary twist.

Karoo on a Plate

17 December

HALF DAY MORNING SESSION

The magical and mysterious Karoo is home to some of the most intriguing culinary secrets of South Africa’s history.

Heritage Cooking

20 December

HALF DAY AFTERNOON SESSION

South African cuisine is a melting-pot of recipes and cooking methods adopted from the many diverse cultures that formed our history.

South African Classics

28 December

HALF DAY AFTERNOON SESSION

Come and celebrate these unique and colourful dishes and learn about some quirky names and the history behind them.

January 2019

Healthy Life Style Cooking

2 January

HALF DAY MORNING SESSION

The world is increasingly moving to ways of living and eating that are kinder to the environment, ourselves and all the planet’s inhabitants.
tapas

Tapas – Karoo style

4 January

HALF DAY MORNING SESSION

Tapas is designed to encourage conversation at dinner parties so that people are not so focused upon eating an entire meal that is set before them.
African Relish - Karoo Classics

Karoo on a Plate

8 January

HALF DAY MORNING CLASS

The magical and mysterious Karoo is home to some of the most intriguing culinary secrets of South Africa’s history.

February 2019

African Relish - Karoo Classics

Karoo on a Plate

9 February

HALF DAY AFTERNOON SESSION

The magical and mysterious Karoo is home to some of the most intriguing culinary secrets of South Africa’s history.
African Relish - Karoo Classics

Karoo on a Plate

21 February

HALF DAY AFTERNOON SESSION

The magical and mysterious Karoo is home to some of the most intriguing culinary secrets of South Africa’s history.

South African Classics

22 February

HALF DAY MORNING SESSION

Come and celebrate these unique and colourful dishes and learn about some quirky names and the history behind them.

March 2019

African Relish - Karoo Classics

Karoo on a Plate

5 March

HALF DAY AFTERNOON SESSION

The magical and mysterious Karoo is home to some of the most intriguing culinary secrets of South Africa’s history.

South African Classics

6 March

HALF DAY MORNING SESSION

Come and celebrate these unique and colourful dishes and learn about some quirky names and the history behind them.

African Relish Foodie Tour

7 March

HALF DAY MORNING SESSION

Join a small group for a friendly and exclusive guided tour of the culinary food producers in the town of Prince Albert.

April 2019

African Relish Foodie Tour

9 April

HALF DAY MORNING SESSION

Join a small group for a friendly and exclusive guided tour of the culinary food producers in the town of Prince Albert.

Kids in the kitchen

9 April

HALF DAY AFTERNOON SESSION

Bring your kids to participate in this fun and exciting class on baking and icing cupcakes, tarts and treats.

African Relish Foraging Excursions

10 April

FULL DAY SESSION

Learn to forage in the Karoo and cook with wild ingredients. Take a walk on the wildside!

May 2019

African Relish Foodie Tour

3 May

HALF DAY MORNING SESSION

Join a small group for a friendly and exclusive guided tour of the culinary food producers in the town of Prince Albert.
tapas

Tapas – Karoo style

4 May

HALF DAY AFTERNOON SESSION

Tapas is designed to encourage conversation at dinner parties so that people are not so focused upon eating an entire meal that is set before them.